It’s the Season of Salmon here at Smoky Mountain, and we’d like to invite you to come try our Grilled Salmon Entrees…
GRILLED SALMON PASTA
Grilled Atlantic salmon with a caper dill aioli and linguine tossed with a light sauce of lemon, fresh herbs, green onions, grilled kale, sundried tomatoes and Parmesan cheese. Served with warm garlic bread.
Grilled Atlantic salmon with a caper dill aioli and linguine tossed with a light sauce of lemon, fresh herbs, green onions, grilled kale, sundried tomatoes and Parmesan cheese. Served with warm garlic bread.
GRILLED SALMON SALAD
Grilled Atlantic salmon fillet glazed with housemade pineapple chipotle sauce. Served on mixed greens with a sweet mango vinaigrette, red onions, red bell peppers, feta, and oranges.
Grilled Atlantic salmon fillet glazed with housemade pineapple chipotle sauce. Served on mixed greens with a sweet mango vinaigrette, red onions, red bell peppers, feta, and oranges.
SALMON RUSTICA
Grilled Atlantic salmon fillet topped with basil pesto, caper and dill aioli. Served with grilled romaine heart topped with bleu cheese, pine nuts, bacon and balsamic vinaigrette.
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